For more than 130 years, Caffè Vergnano has been selecting the best beans in the places of origin and undergoing them to the most accurate checks. Every origin is roasted through the slow and traditional method to get the utmost aroma from each bean. The finest origins are expertly roasted and blended and then properly ground to get a cup of true Made in Italy espresso. Caffè Vergnano ensures the highest quality throughout the whole production process, from choosing the origin to roasting. Technological research and environmental sustainability are the other values distinguishing the company and its products. Blend description: Original - our finest blend - is obtained by slow roasting Central America, South America, and Central Africa Arabica origins, including the prized Maragogype "elephant" beans. Delicate and aromatic yet moderately acidic Origins: Mix of Arabica from central-south America and from Africa - Robusta from India Sensory notes: -Medium Roast -Aroma: apricot, amaretto, walnut -Aftertaste: dark chocolate, fruit under spirits, tobacco 100%Arabica Intensity : 3 / 5 Aroma : 5 / 5 Body : 3 / 5 Sweetness : 4 / 5 Balance : 4 / 5
اسبريسو حبوب,اسبريسو فيرنيانو,اسبريسو اروجينا,Espresso Original
LE 2,999
For more than 130 years, Caffè Vergnano has been selecting the best beans in the places of origin and undergoing them to the most accurate checks. Every origin is roasted through the slow and traditional method to get the utmost aroma from each bean. The finest origins are expertly roasted and blended and then properly ground to get a cup of true Made in Italy espresso. Caffè Vergnano ensures the highest quality throughout the whole production process, from choosing the origin to roasting. Technological research and environmental sustainability are the other values distinguishing the company and its products. Blend description: Original - our finest blend - is obtained by slow roasting Central America, South America, and Central Africa Arabica origins, including the prized Maragogype "elephant" beans. Delicate and aromatic yet moderately acidic Origins: Mix of Arabica from central-south America and from Africa - Robusta from India Sensory notes: -Medium Roast -Aroma: apricot, amaretto, walnut -Aftertaste: dark chocolate, fruit under spirits, tobacco 100%Arabica Intensity : 3 / 5 Aroma : 5 / 5 Body : 3 / 5 Sweetness : 4 / 5 Balance : 4 / 5
اسبريسو حبوب,اسبريسو فيرنيانو,اسبريسو اروجينا,Espresso Original
منذ أكثر من 140 عامًا، تختار كافيه فيرنيانو أفضل أنواع البن من أماكن المنشأ وتخضعها لأدق الفحوصات. يتم تحميص كل نوع من أنواع البن بالطريقة البطيئة والتقليدية للحصول على أقصى قدر من الرائحة من كل نوع. يتم تحميص أفضل أنواع البن وخلطها بخبرة ثم طحنها بشكل صحيح للحصول على كوب من قهوة الاسبريسو الإيطالية الأصيلة. تضمن كافيه فيرنيانو أعلى جودة طوال عملية الإنتاج بأكملها، من اختيار النوع إلى التحميص.