For more than 130 years, Caffè Vergnano has been selecting the best beans in the places of origin and undergoing them to the most accurate checks. Every origin is roasted through the slow and traditional method to get the utmost aroma from each bean. The finest origins are expertly roasted and blended and then properly ground to get a cup of true Made in Italy espresso. Caffè Vergnano ensures the highest quality throughout the whole production process, from choosing the origin to roasting. Technological research and environmental sustainability are the other values distinguishing the company and its products. Blend description: An intense blend of African Robusta origins, characterized by their spicy aromas and roasted notes, with a full and rounded flavor. This blend is perfect for those who love a strong yet lingering aftertaste Origins: Mix of Arabica from central America Robusta from Asia and Africa Sensory notes: -Medium Roast -Aroma: pepper wood -Aftertaste: chocolate, resinous woods, toasted, balsamic 60%Arabica + 40%Robusta Intensity : 4 / 5 Aroma : 4 / 5 Body : 5 / 5 Sweetness : 3 / 5 Balance : 2 / 5
اسبريسو حبوب,espresso beans
LE 760
For more than 130 years, Caffè Vergnano has been selecting the best beans in the places of origin and undergoing them to the most accurate checks. Every origin is roasted through the slow and traditional method to get the utmost aroma from each bean. The finest origins are expertly roasted and blended and then properly ground to get a cup of true Made in Italy espresso. Caffè Vergnano ensures the highest quality throughout the whole production process, from choosing the origin to roasting. Technological research and environmental sustainability are the other values distinguishing the company and its products. Blend description: An intense blend of African Robusta origins, characterized by their spicy aromas and roasted notes, with a full and rounded flavor. This blend is perfect for those who love a strong yet lingering aftertaste Origins: Mix of Arabica from central America Robusta from Asia and Africa Sensory notes: -Medium Roast -Aroma: pepper wood -Aftertaste: chocolate, resinous woods, toasted, balsamic 60%Arabica + 40%Robusta Intensity : 4 / 5 Aroma : 4 / 5 Body : 5 / 5 Sweetness : 3 / 5 Balance : 2 / 5
اسبريسو حبوب,espresso beans
منذ أكثر من 140 عامًا، تختار كافيه فيرنيانو أفضل أنواع البن من أماكن المنشأ وتخضعها لأدق الفحوصات. يتم تحميص كل نوع من أنواع البن بالطريقة البطيئة والتقليدية للحصول على أقصى قدر من الرائحة من كل نوع. يتم تحميص أفضل أنواع البن وخلطها بخبرة ثم طحنها بشكل صحيح للحصول على كوب من قهوة الاسبريسو الإيطالية الأصيلة. تضمن كافيه فيرنيانو أعلى جودة طوال عملية الإنتاج بأكملها، من اختيار النوع إلى التحميص.